KITCHEN HELPER

SINGAPORE JOB VACANCY – KITCHEN HELPER (FULL-TIME POSITION)

We are currently expanding our operations and are seeking dedicated, responsible, and hardworking individuals to join our team as Kitchen Helpers in Singapore. This position offers an excellent opportunity for candidates seeking stable employment, competitive remuneration, professional development, and long-term career advancement within the food and beverage industry.

We welcome applications from both experienced candidates and individuals who are eager to begin a career in the food service sector. Successful applicants will be provided with the necessary guidance and support to perform their duties effectively in a professional and dynamic working environment.

POSITION DETAILS

Job Title: Kitchen Helper
Employment Type: Full-Time
Work Location: Great World, Singapore
Working Schedule: Six-day work week
Monthly Salary: SGD 3,000 – SGD 3,800 (depending on experience, qualifications, performance, and assigned responsibilities)

ABOUT THE ROLE

As a Kitchen Helper, you will play an important role in supporting the daily operations of the kitchen and ensuring that all food preparation, storage, cleaning, and sanitation procedures are carried out according to company standards and food safety regulations. This role requires individuals who are physically fit, detail-oriented, reliable, and capable of working efficiently in a fast-paced environment.

The successful candidate will work closely with chefs, kitchen staff, supervisors, and management to maintain smooth operations while ensuring the highest standards of hygiene, food safety, and workplace cleanliness.

WHY JOIN US

We believe that our employees are our greatest asset. We are committed to creating a supportive, respectful, and professional workplace where employees can develop their skills, gain valuable experience, and build rewarding long-term careers.

Benefits and opportunities include:

• Competitive monthly salary package
• Stable and secure full-time employment
• Professional training and on-the-job guidance
• Supportive and collaborative work environment
• Career advancement and promotion opportunities
• Opportunities for salary progression based on performance
• Exposure to professional kitchen operations and food safety practices
• Valuable experience within Singapore’s food and beverage industry
• Continuous learning and skills development opportunities
• Recognition for strong work performance and dedication

KEY RESPONSIBILITIES

The responsibilities of the Kitchen Helper may include, but are not limited to, the following:

Kitchen Operations:
• Assist chefs and kitchen staff in daily food preparation activities
• Prepare ingredients according to operational requirements
• Wash, cut, peel, portion, and organize ingredients
• Support food preparation processes during operational hours
• Assist in setting up food preparation stations
• Ensure kitchen workflow remains organized and efficient

Food Handling and Storage:
• Maintain proper food storage procedures and standards
• Monitor the freshness and quality of food ingredients
• Ensure food items are stored according to food safety regulations
• Label, organize, and rotate food stock appropriately
• Handle food ingredients carefully to minimize waste
• Support inventory monitoring and stock management processes

Cleaning and Sanitation:
• Clean and sanitize kitchen equipment, utensils, and appliances
• Maintain cleanliness of workstations, preparation areas, and storage areas
• Ensure floors, counters, sinks, and kitchen facilities remain hygienic
• Follow all sanitation procedures and cleaning schedules
• Properly dispose of food waste and maintain waste management procedures
• Ensure strict compliance with hygiene standards and regulations

Inventory and Purchasing Support:
• Assist with receiving and inspecting deliveries
• Check the quality and quantity of incoming supplies
• Organize and store ingredients and kitchen supplies appropriately
• Assist in purchasing fresh and high-quality food ingredients when required
• Inform supervisors of inventory shortages and supply requirements
• Maintain organized storage systems and stock records

Food Safety Compliance:
• Follow all company food safety procedures and regulations
• Ensure compliance with workplace health and safety standards
• Maintain high standards of personal hygiene and cleanliness
• Report any food quality or safety concerns immediately
• Participate in food safety and operational training programs
• Support management in maintaining regulatory compliance

General Duties:
• Assist colleagues during busy operational periods
• Follow instructions provided by supervisors and management
• Maintain a professional attitude and positive work ethic
• Support overall operational efficiency and teamwork
• Perform additional duties assigned by management when necessary

CANDIDATE REQUIREMENTS

We are looking for motivated individuals who possess strong work ethics and a willingness to contribute positively to the organization.

Applicants should meet the following requirements:

Physical Requirements:
• Good physical stamina and endurance
• Ability to stand for extended periods
• Ability to bend, kneel, reach, lift, and carry items when necessary
• Ability to work efficiently in a fast-paced environment

Personal Qualities:
• Responsible and dependable
• Hardworking and self-motivated
• Detail-oriented and organized
• Positive attitude and willingness to learn
• Strong teamwork and communication skills
• Ability to work independently with minimal supervision
• Professional appearance and good personal hygiene

Experience and Skills:
• Previous kitchen or food service experience is advantageous but not mandatory
• Candidates without experience are encouraged to apply
• Training and guidance will be provided to suitable candidates
• Basic understanding of food safety practices is an advantage
• Ability to follow workplace procedures and instructions carefully

WHO SHOULD APPLY

This position is suitable for:

• Individuals seeking stable and long-term employment
• Candidates interested in building a career in the food and beverage industry
• Entry-level applicants seeking valuable work experience
• Experienced kitchen staff seeking career progression
• Individuals who enjoy working in team environments
• Candidates looking for professional development opportunities
• Applicants who are responsible, disciplined, and eager to learn

WORK ENVIRONMENT

Successful candidates will work in a professional kitchen environment that emphasizes teamwork, discipline, cleanliness, efficiency, and safety. Employees are expected to maintain high standards of professionalism while contributing positively to the overall success of the team and organization.

CAREER GROWTH OPPORTUNITIES

We value dedication, commitment, and strong performance. Employees who demonstrate excellent work ethics and consistently perform well may be considered for:

• Salary increments
• Performance recognition
• Promotion opportunities
• Expanded responsibilities
• Skills development programs
• Leadership opportunities
• Long-term career advancement within the organization

APPLICATION PROCESS

Interested candidates are invited to submit their updated resume and application details through the following method:

Application via WhatsApp:
Contact Number: 9883 1033

Please indicate the position title “Kitchen Helper” when submitting your application.

Applicants are encouraged to provide complete and accurate information regarding their education, work experience, skills, and contact details to facilitate the recruitment process.

IMPORTANT NOTICE

Only shortlisted candidates will be contacted for further evaluation and interview arrangements.

By submitting your resume, curriculum vitae, and personal information, you consent to HISELECT PTE. LTD. and its affiliated entities collecting, processing, using, and disclosing your personal information for the purposes of evaluating, processing, administering, and managing your employment application in accordance with applicable regulations.

Recruitment Consultant:
Kang Fu Jyun (Ken)
Registration Number: R1433713

EA License Number:
25C3167

Company:
HISELECT PTE. LTD.