HOTEL BANQUET SERVICE CREW

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URGENT HIRING – HOTEL BANQUET SERVICE CREW

Location: Sentosa, Singapore

Employment Type: Part-Time

Work Schedule: Flexible Shifts Available

Salary: SGD $15/Hour

Join the banquet team of one of Singapore’s prestigious luxury hotels and become part of a professional hospitality environment that delivers exceptional dining and event experiences. This opportunity is suitable for individuals who are passionate about customer service, enjoy working with people, and are looking to gain valuable experience in the hotel and hospitality industry.

As a Hotel Banquet Service Crew, you will play an important role in ensuring every banquet, wedding, conference, corporate function, celebration, and special event is carried out smoothly and professionally. You will work alongside experienced supervisors and colleagues to provide high-quality service that meets luxury hotel standards while creating a memorable experience for every guest.

Whether you are looking for your first hospitality job, seeking flexible part-time work, or wanting to develop your customer service skills in a luxury hotel environment, this position offers excellent learning opportunities with comprehensive training and continuous support.


POSITION RESPONSIBILITIES

• Prepare banquet halls, function rooms, meeting venues, and event spaces before guests arrive.
• Arrange tables, chairs, linens, tableware, glassware, cutlery, and serving equipment according to hotel standards.
• Ensure all banquet equipment is clean, properly arranged, and ready before every function begins.
• Assist with event setup according to different banquet layouts and customer requirements.
• Welcome guests in a friendly, courteous, and professional manner.
• Escort or guide guests when necessary.
• Serve food and beverages efficiently while maintaining excellent service standards.
• Ensure food is served promptly and accurately.
• Refill beverages whenever required.
• Clear used plates, glasses, cutlery, and serving equipment throughout the event.
• Reset dining tables quickly and efficiently whenever required.
• Maintain cleanliness and organization of all banquet areas throughout service.
• Ensure all service stations remain fully stocked and organized.
• Respond professionally to guest requests and enquiries.
• Work closely with banquet supervisors, captains, chefs, kitchen staff, and fellow service crew to ensure smooth event operations.
• Follow instructions from supervisors promptly and accurately.
• Maintain high standards of personal grooming and hygiene.
• Follow all food safety, hygiene, sanitation, and workplace safety procedures.
• Handle banquet equipment carefully to avoid damage.
• Assist with post-event clearing, cleaning, and resetting of banquet venues.
• Support different banquet functions including weddings, corporate dinners, conferences, seminars, gala dinners, exhibitions, private celebrations, and special events.
• Ensure every guest receives courteous, efficient, and professional service throughout the event.
• Represent the hotel professionally at all times.


JOB REQUIREMENTS

• No previous experience is required.
• Comprehensive training will be provided for successful applicants.
• Previous experience in hotel, banquet, restaurant, café, catering, or food and beverage service will be an added advantage.
• Positive attitude and willingness to learn.
• Friendly personality with excellent customer service skills.
• Good communication and interpersonal skills.
• Strong teamwork and cooperation.
• Responsible, reliable, and punctual.
• Able to work efficiently in a fast-paced environment.
• Able to stand and walk for extended periods during service.
• Physically fit to carry out banquet duties.
• Well-groomed with a professional appearance.
• Able to follow hotel procedures and service standards.
• Comfortable interacting with guests from different backgrounds.
• Able to work flexible shifts, including weekends and public holidays when required.
• Immediate starters are highly preferred.


BENEFITS

• Competitive salary of SGD $15 per hour.
• Opportunity to work in a renowned luxury hotel in Sentosa.
• Comprehensive training provided.
• No prior experience required.
• Valuable hospitality and customer service experience.
• Professional working environment.
• Friendly and supportive management team.
• Work alongside experienced banquet professionals.
• Exposure to luxury hotel operations.
• Opportunity to serve at weddings, conferences, gala dinners, corporate events, and international functions.
• Flexible part-time schedule.
• Staff shuttle bus provided.
• Company transport provided for shifts ending at 12:00 AM.
• Long working shifts of up to 11 hours (inclusive of an unpaid meal break).
• Safe and well-organized workplace.
• Opportunity to develop communication, teamwork, and customer service skills.
• Excellent experience for students, fresh job seekers, and individuals looking for additional income.


WHY JOIN US

Working as a Hotel Banquet Service Crew allows you to gain hands-on experience in one of Singapore’s luxury hospitality environments. Every event provides an opportunity to learn professional service standards, improve communication skills, build confidence, and work with a diverse team of hospitality professionals.

This role is ideal for individuals who enjoy meeting new people, working in a dynamic environment, and delivering excellent service. With comprehensive training, supportive supervisors, and flexible scheduling, you will have the opportunity to develop valuable skills that can benefit your future career in hospitality, tourism, customer service, and food & beverage operations.

If you are enthusiastic, responsible, customer-focused, and ready to begin work immediately, we encourage you to submit your application today.

Apply Now: 6493 0135

To apply for this job please visit jobs.hcmou.com.