URGENT HIRING – KITCHEN ASSISTANT

Location: Various Outlets Across Singapore

Salary

• SGD $2,600–$3,500/Month
• Salary Based on Experience, Skills, and Job Performance
• Stable Full-Time Employment
• Opportunities for Career Growth

Working Schedule

• 6 Days Work Week
• Rotating Shift Schedule
• Various Outlet Locations Across Singapore

About the Position

White Restaurant is looking for motivated, responsible, and hardworking individuals to join our kitchen team as Kitchen Assistants. We welcome applicants who are passionate about food preparation and interested in building a long-term career in the Food & Beverage industry.

This position is suitable for both experienced kitchen staff and applicants without previous kitchen experience. Comprehensive training will be provided to ensure all employees understand company procedures, food preparation standards, kitchen safety requirements, and daily operational processes.

As a Kitchen Assistant, you will work closely with chefs, supervisors, and fellow kitchen team members to ensure that all food is prepared efficiently while maintaining the highest standards of quality, cleanliness, consistency, and food safety. You will play an important role in supporting daily kitchen operations and ensuring customers receive high-quality meals prepared according to company standards.

Job Responsibilities

Daily responsibilities include but are not limited to:

• Assist chefs with daily kitchen preparation and operations.
• Prepare ingredients according to standard operating procedures.
• Wash, clean, peel, slice, cut, and portion vegetables, meat, seafood, and other ingredients.
• Prepare sauces, seasonings, garnishes, and condiments according to company recipes.
• Assist in cooking menu items under the supervision of senior kitchen staff.
• Ensure ingredients are prepared accurately before meal preparation begins.
• Defrost ingredients according to food safety procedures.
• Portion ingredients for daily kitchen operations.
• Prepare ingredients required for the following day’s operations.
• Organize ingredients for efficient food preparation during service hours.
• Ensure food presentation meets company quality standards.
• Check ingredient freshness before use.
• Report damaged or expired ingredients to supervisors immediately.
• Monitor stock levels and inform supervisors when replenishment is required.
• Receive and organize incoming kitchen supplies.
• Store ingredients according to food safety guidelines.
• Label food containers correctly.
• Maintain cleanliness of preparation tables and workstations.
• Wash kitchen utensils, trays, cutting boards, knives, and cooking equipment.
• Clean kitchen equipment after use.
• Dispose of waste according to company procedures.
• Maintain a clean and hygienic working environment throughout each shift.
• Follow food hygiene regulations and workplace safety requirements.
• Comply with company operating procedures at all times.
• Support colleagues during busy meal periods.
• Assist with opening and closing kitchen duties.
• Complete all assigned tasks accurately and efficiently.
• Perform any other kitchen-related duties assigned by supervisors.

Requirements

Applicants should possess the following qualities:

• Previous kitchen or Food & Beverage experience is preferred but not compulsory.
• No experience is required as full training will be provided.
• Positive attitude and willingness to learn.
• Responsible and reliable.
• Good teamwork and communication skills.
• Able to work independently when required.
• Comfortable working in a fast-paced kitchen environment.
• Able to stand for extended periods during working hours.
• Physically fit to perform kitchen duties.
• Able to follow food preparation procedures carefully.
• Able to maintain high standards of cleanliness and hygiene.
• Willing to work rotating shifts.
• Willing to work weekends and public holidays.
• Good attendance and punctuality.

Employee Benefits

Successful applicants will enjoy a range of attractive benefits, including:

• Competitive monthly salary.
• Stable full-time employment.
• Professional on-the-job training.
• Supportive supervisors and experienced kitchen team.
• Opportunity to gain valuable Food & Beverage experience.
• Career development opportunities based on performance.
• Friendly and positive working environment.
• Well-organized kitchen operations.
• Opportunity to learn professional food preparation techniques.
• Experience working with an established restaurant brand in Singapore.

Why Join Us

Joining our team means becoming part of a well-established restaurant that values teamwork, quality, and customer satisfaction. Every Kitchen Assistant plays an important role in ensuring that meals are prepared efficiently while maintaining excellent standards of hygiene, consistency, and presentation.

Whether you are beginning your career in the Food & Beverage industry or looking to continue developing your kitchen skills, this position provides valuable experience in a professional working environment. Employees receive guidance from experienced chefs and supervisors, allowing them to build confidence and improve their knowledge of commercial kitchen operations.

We believe in creating a supportive workplace where employees are encouraged to learn, contribute ideas, and grow together with the company. Individuals who consistently demonstrate responsibility, commitment, and strong performance may have opportunities for future career advancement.

If you are looking for stable employment, competitive salary, comprehensive training, and the opportunity to work with an established restaurant brand in Singapore, we encourage you to submit your application today.

WhatsApp: +65 8827 5578

Office: +65 6746 9000